Would you like to refer to a handy list of the best restaurants in St. Louis, Missouri? Check out 10 of the best places to eat in the city below.
1. Broadway Oyster Bar
Broadway Oyster Bar serves authentic Cajun dishes in a relaxing and comfortable setting. Each evening, it provides live music as well as outdoor seating for customers to be able to enjoy their meals thoroughly. Its history began over 35 years ago and is now known as one of the best hangouts in the Midwest.
Browse through the Broadway Oyster Bar menu to order blue point oysters, fried shrimp, char-grilled oysters, naked gator tacos, Louisiana fried alligators, Cajun tequila wings, blue crab cakes, and alligator sausages. The specialties include blackened Ahi Tuna fajita, fish taco, crawfish enchilada, garlic cream linguine, and shrimp & wild mushroom pasta.
Get in touch with a Broadway Oyster Bar staff member through its contact page.
2. Brasserie by Niche
Brasserie by Niche serves delectable French cuisine through the guidance of its experienced chefs. Both the dining space and the food exude elegance and class, which the restaurant provides through its decade’s worth of experience in making mouth-watering food and offering outstanding hospitality.
Look through the Brasserie by Niche dinner menu to order dishes like French onion soup, frisée salad, roasted maitake & French horn mushroom, braised beef, roasted chicken, confit duck leg, and macaroni & cheese. Desserts include chocolate mousse, vanilla ice cream with chocolate sauce, horchata crème caramel, and rhubarb sherbet.
Learn why Brasserie by Niche is so well-known by speaking directly with a team member through its location page.
Yellowbelly sets a relaxing modern beach theme through the dining area’s tasteful interior decorations and layout. The restaurant has an extensive cocktail list to help further establish the seaside getaway vibe and to help accompany its bold recipes that come in an Instagram-worthy presentation.
Peruse the Yellowbelly menu to order Nashville hot fried oysters, crab fritters, coconut fried shrimp, watermelon & heirloom cherry tomato salad, warm mini lobster rolls, and chili-glazed Berkshire pork belly. It also has grilled salmon, Moroccan sea bass, rum-battered fish sandwich, and beef fat French fries.
Keen to contact Yellowbelly? Then speak with a representative through the ‘Contact Us’ section on its homepage.
4. Zia’s Restaurant
Zia’s Restaurant is a well-established eatery that has been making traditional Italian food since its founding in early 1985. The restaurant has a food truck to help cater to private events such as corporate functions, celebrations, graduation parties, etc. Zia’s Restaurant also provides a comfy and relaxing atmosphere to enjoy the food for dine-in guests.
The dinner menu at Zia’s Restaurant features toasted ravioli, fresh eggplant slices, fried calamari, ravioli stuffed with portabella mushrooms, and fettuccini alfredo. Guests can also order linguine noodles with shrimp, tender noodles with beef & pork, tortellini in an egg cream sauce, and seafood ravioli.
Are you interested in Zia’s Restaurant? Then head to its contact form to send a message.
5. Carmine’s Steak House
As in the name, Carmine’s Steak House is a restaurant that specializes in making steak dishes. It has been active since 1934 and today utilizes several dining areas that can host groups of up to 125 guests for private events. It boasts a luxurious layout that can help make your function more memorable.
Take a look through the Carmine’s Steak House dinner menu to order lobster bites, pan-seared candied scallops, toasted ravioli, frog legs in garlic butter, iceberg lettuce wedge salads, and South African lobster tails. It also has jumbo stuffed shrimp scampi, filet mignon, prime New York strip steak, bone-in ribeye, and Italian tenderloin.
Head to the Carmine’s Steak House contact page to email a team member.
Vicia features farmer-driven cuisine to provide patrons with a unique dining experience. It uses sustainably raised meats in its meat-based recipes and has an innovative menu that consistently changes to meet modern palettes. With an array of talented chefs, the restaurant features a ‘Farmer’s feast’ to show off the best ingredients by season.
Click on the Vicia menu on its dining page to view dishes such as tempura green beans with honey mustard, Newman Farm Berkshire pork, New York strip loin, grilled zucchini, and grain risotto with aged parmesan. Customers may also be able to order (subject to the season) chilled cucumbers with mint, crispy potato bites with whipped ricotta, and vegetable tacos with seasonal hot sauce.
Contact a Vicia staff member through its contact form.
7. Little Fox
Little Fox is a famous restaurant that has been on the New York Times 2021 restaurant list due to providing unparalleled service along with delicious food. Due to being an intimate eatery, it can seat groups of up to four people, making it an incredible place for small gatherings, romantic excursions, and more.
Check out the Little Fox menu to order masarepa-battered delicata rings, grilled Ozark Forest mushrooms, and house-made cavatelli. It also has bone marrow & onion soup, Stracciatella, short ribs, brussels sprouts salad, house-cured pancetta, pan-roasted cod, pork chop, and little neck clams.
Do you want to learn about Little Fox and its dishes? Then scroll down to the contact section on its homepage to contact a representative.
8. Grbic Restaurant
Grbic Restaurant features tasty Balkan meals with the help of Executive chef Ermina Grbic, Sous-Chef Senada Grbic, and butcher Sulejman Grbic. The dishes use old-world recipes and locally sourced ingredients to ensure great taste and customer service.
Balkan dishes available through the Grbic Restaurant menu include fried calamari, chopped cauliflower with three kinds of cheese, Hungarian-style beef soup with vegetables, and homemade sourdough noodles with ground beef. It also has filet mignon, grilled salmon filet, fettuccini alfredo, and spinach schnitzel.
Talk to a Grbic Restaurant staff member about the restaurant’s culinary masterpieces through the contact section on the footer of its homepage.
iNDO is a classic restaurant featuring flavorsome Southeast Asian dishes. Customers can also make reservations to eat at the patio even during hot weather and rain since there are fans and other items available to protect them from the elements. Indo also has a fully equipped bar for customers to enjoy all kinds of beverages.
Find dishes through the iNDO menu (available on its homepage), such as pork & chicken dumplings, heirloom tomato salad, calamari, crispy tofu, yellowtail sashimi, crispy tuna sashimi, and crunchy vegetable rice. Guests can also order rolls with ingredients such as king salmon, pickled wasabi, bluefin tuna, sea urchin, and ocean trout.
Use the iNDO contact form to message a representative.
10. Chava’s Mexican Restaurant
Chava’s Mexican Restaurant has two locations, one being in St. Louis, Missouri, where it provides customers with an unforgettable dining experience and great hospitality. Founder Chris Ybarra ensures that customers feel welcome and receive hearty portions of the restaurant’s delicious Mexican-style meals.
Customers of Chava’s Mexican Restaurant can order menu items such as cheese nachos, quesadillas, soft flour tortillas filled with seasoned ground beef, enchiladas, vegetarian fajitas, and stuffed peppers. It also has shredded pork tamales, steak tortilla soup, and spicy Mexican cheese fondue.
Send a message to a Chava’s Mexican Restaurant employee through its contact page to learn about its cuisine.