If you’re feeling hungry, but don’t want to cook, why not go for dinner at a restaurant? Below we’ve featured 10 of the best restaurants in Springfield, Missouri.
Experience fine dining at its finest with the famous Gilardi’s Italian restaurant. The restaurant utilizes locally-sourced ingredients to craft its dishes, ensuring freshness and quality for all customers and helping to support the local community. The restaurant has been in business for 15+ years, and today it maintains the same high standards in its dishes and services.
Starters available through Gilardi’s menu include Sicilian meatballs with homemade marinara, Caesar-romaine salad, and soup of the day. It also serves seafood pasta, braised shank, panko breaded and clarified butter fried chicken parmesan, and pasta stuffed with four kinds of Italian cheese.
Make a reservation with Gilardi’s restaurant using its reservation page.
Flame Steakhouse & Wine Bar serves delectable steak dishes with the addition of seafood-based meals. It has a considerable selection of wines and other liquor, which includes types from Italy, Spain, France, and more. Flame Steakhouse & Wine Bar also offers a full catering service that can provide a unique and memorable experience for guests.
Browse through the Flame Steakhouse & Wine Bar menu to order fried oysters, baby burgers, parmesan-crusted fried pork portobellos, filet medallions, ribeye, filet mignon, bone-in filet, and Scottish salmon. It also serves Alaskan king crab legs, Atlantic cold water lobsters, and half-roasted chicken.
Learn firsthand what kind of dishes Flame Steakhouse & Wine Bar serves by making a reservation through its reservation page.
Jimm’s Steakhouse & Pub is a well-established fine dining restaurant specializing in steak dishes. It offers an unrivaled dining experience for all patrons through its luxurious layout and tasty recipes. Additionally, customers can expect to listen to live music during weekends to elevate their experience.
Peruse the Jimm’s Steakhouse & Pub menu to order steamed mussels, Hawaiian sirloin, New York strip, peppered filet, ribeye, slow-roasted prime rib, bacon-wrapped shrimp, and stuffed filet. It also serves cedar plank salmon, smothered chicken, Cajun chicken pasta, grilled meatloaf, lobster tails, and seafood ravioli.
Reach out to a Jimm’s Steakhouse & Pub representative using its contact page.
Metropolitan Grill is a premier fine dining New American restaurant. Over the last two decades, the restaurant has won numerous awards and commendations locally, regionally, and nationally. Under the guidance of executive Chef Pat, there are frequent changes in the menu at least three times per year, with the recipes using only fresh ingredients.
Look through the Metropolitan Grill menu for dishes such as calamari, blackened rare Ahi Tuna, artisan greens tossed in a lemon herb vinaigrette, Missouri Prime burger, sea salt & black pepper dumplings, and citrus blackened Norwegian Salmon. Furthermore, it serves Chilean Sea Bass baked with a Mediterranean Asiago crust, beef tenderloin, and New Zealand lamb rack.
Get in touch with a Metropolitan Grill team member through its contact page.
Bourbon and Beale is a Cajun and Creole restaurant that serves mouth-watering dishes to its customers. The restaurant has been active for 5+ years and has since begun to offer catering services to help add delicious dishes to fun-filled gatherings.
Check out the Bourbon and Beale menu to view chargrilled oysters, pulled pork, bacon cheeseburgers, homemade roast beef, blacked chicken with applewood smoked bacon, and BBQ brisket sandwiches. It also offers fried catfish, BBQ chicken, Cajun pasta, chicken tender salad, and Cajun burgers.
Are you eager to learn about Bourbon and Beale and its cuisine? Then head to its contact page to send a message.
6. Greek Belly
Greek Belly is a renowned Greek eatery serving traditional food under the management of owner John Tsahiridis. Mr. Tsahiridis has been in the restaurant industry for more than two and a half decades, bringing valuable experience and expertise to provide customers with authentic Greek eats.
Customers of Greek Belly can look through the menu to order lentil soup, falafel pita, city Greek salad, rice pilaf bowls, vegetarian pita wrap with chargrilled halloumi cheese, and Greek skewers. It also serves stuffed grape leaves with Tzatziki and a Greek-Byzantine dish with rice pilaf & Soutzoukakia.
Keep on contacting Greek Belly? Then visit the contact section on the footer of its homepage to contact a team member.
7. La Paloma
La Paloma is a Mexican restaurant that serves dishes in a modern and vibrant space. All recipes use only the finest ingredients, and customers can visit a branch in two locations, one in Springfield, Massachusetts. La Paloma also features a well-stocked bar where customers can order various drinks to accompany their meals.
Scan the La Paloma dinner menu to order linguine pasta with grilled chicken, cheese nachos with meat and vegetables, sweet corn soup, La Paloma salad, and chicken & spinach enchiladas. It also serves grilled shrimp quesadillas, vegetarian fajitas, burritos, pork tacos, and breaded & grilled salmon.
Discover the reason for La Paloma’s popularity by heading to its contact page and sending a message to a representative.
8. Karai Ramen
Karai Ramen is a contemporary Japanese restaurant that makes authentic ramen with fresh broth that cooks for around 24 to 48 hours, ensuring great flavor and quality. Guests can choose to customize each bowl according to their preferences and can enjoy their food in a charming and well-lit space.
The Karai Ramen main menu consists of shredded pork sandwiches, organic pork teriyaki rice bowls, Albacore tuna sashimi, and organic tofu nuggets. It also serves Japanese-style fried chicken, vegetable tempura bowls, the Karai signature ramen, spicy miso ramen, and pork cutlet with rice.
Send a message to a Karai Ramen staff member through its contact form.
Char Steakhouse and Oyster Bar is a steakhouse that serves classic dishes with a touch of novelty. It has more than 13,000 square feet of space and has four private dining areas for customers to enjoy their meals. Char Steakhouse and Oyster Bar also offer banquet and catering services that can accommodate up to 10000 guests in attendance.
Dishes available through the Char Steakhouse and Oyster Bar menu include fresh calamari, Wagyu meatballs, steak tartare, tuna nachos, French onion soup, char salad, and lobster claw. It also serves oysters, octopus, prawns, jumbo shrimp, sea bass, and Alaskan king crabs.
If you are interested in Char Steakhouse and Oyster Bar, visit the contact section on its homepage to speak with a representative.
ReRico Brazilian Grill is a festive Brazilian restaurant that has been serving customers for over a decade. It operates as an all-you-can-eat and has three private rooms that host up to 30, 60, and 75 people for gatherings and events. Moreover, ReRico Brazilian Grill can cater to weddings, corporate functions, rehearsal dinners, and office luncheons.
Patrons of ReRico Brazilian Grill can check out the menu to order parmesan filet, garlic ribeye, lemon-peppered shrimp, garlic chicken, grilled jumbo shrimp, bacon-wrapped filet, and lamb porterhouse. It also features steamed snow crab legs, Brazilian crispy bananas, meatloaf, and grilled pineapples.
Head to the reservation section on the ReRico Brazilian Grill homepage to make a reservation.